Information
Topics
Takeout menu (absent from acceptance to 4/26-5/13)
Takeout menu of Cooking Heike
Receipt time (fire ... day) ※Monday regular holiday
Lunch 11:30-14:00 night 17:00-20:00
The order is OK on the telephone within 30 minutes before the day.
<ask> Only an evening drink set would like a reservation until the day before
☎0977-24-7126
Thank you in advance
Cooking Heike menu book
I grow up when I click a flyer
Recommended menu
Seasonal recommended menu
It gave life to isaki, and the first bonito of the season-bashing, seasonal ingredients including the kakiage of the Japanese icefish were prepared in a structure.
In addition, Saganoseki karahakuromega ... tempura or vinegared food are recommended.
It gives life and is abalone Sue seasoning and broiling fowl on a board, sashimi, Japanese tiger prawn stewed with beef sinew, a classic popularity menu including deep-fried herb chicken.
Please appreciate it.
I look forward to your coming.
News from Cooking Heike
2021-04-11
2021-03-23
2021-02-15
2021-02-10
2020-12-24
2020-10-28
2022-10-14
2020-10-02
2020-09-12
2020-08-14
2020-07-02
RSS(別ウィンドウで開きます) | (61~80/253) |