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Takeout menu (absent from acceptance to 4/26-5/13)
Takeout menu of Cooking Heike
Receipt time (fire ... day) ※Monday regular holiday
Lunch 11:30-14:00 night 17:00-20:00
The order is OK on the telephone within 30 minutes before the day.
<ask> Only an evening drink set would like a reservation until the day before
☎0977-24-7126
Thank you in advance
Cooking Heike menu book
I grow up when I click a flyer
Recommended menu
Seasonal recommended menu
It gave life to isaki, and the first bonito of the season-bashing, seasonal ingredients including the kakiage of the Japanese icefish were prepared in a structure.
In addition, Saganoseki karahakuromega ... tempura or vinegared food are recommended.
It gives life and is abalone Sue seasoning and broiling fowl on a board, sashimi, Japanese tiger prawn stewed with beef sinew, a classic popularity menu including deep-fried herb chicken.
Please appreciate it.
I look forward to your coming.
News from Cooking Heike
2010-07-10
2010-05-19
2010-04-10
2010-03-22
2010-03-15
2010-02-19
2010-01-01
2009-12-21
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