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Fish preserve cooking Heike (Beppu-shi, Oita) | Seki horse mackerel, Seki mackerel | Beer garden | Banquet | Lunch | Simple meal served for a drinking party (Buddhist memorial service)

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Even a telephone, FAX takes the order. 0120-83-8324 TEL.0977-24-7126, FAX. 0977-21-9956
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Monday shop holiday (in the case of a holiday, I change it the next day)　　　　　　　　　Once a month Tuesday extra holiday
  • Shop holiday
  • Temporary closure
  • The year-end and New Year rest
Cooking Heike
〒874-0919
7-2-14, Ishigakihigashi, Beppu-shi, Oita
TEL.0977-24-7126
FAX.0977-21-9956
Business hours
A matinee: From 11:30 a.m. to 2:00 p.m.
An evening performance: From 5:30 p.m. to 9:30 p.m.
　　　 (order stop 9:00 p.m.)
Regular holiday/every Monday
(in the case of a holiday, Monday changes it the next day) 
Tuesday (once a month temporary closure) of the third week
I do business as usual during GW, the tray period
■Duties contents
Restaurant business/artefact production and sales/food wholesale business
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Information

News from Cooking Heike

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How is eel kabayaki in the day of the Ox of the Doyo?
2023-07-07
オススメ
How about the eel in the day of the Ox of the Doyo?
The day of the Ox eel of 2022 Doyo
There is a custom to eat an eel for the purpose of putting stamina to ride out hot time in the day of the Ox of the summer Doyo in Japan.
As vitamin B is included in an eel abundantly, I have an effect of the prevention of summer lethargy, appetite decline and can be also known as logical manners and customs indeed.
It is slightly early in Cooking Heike, but selling by subscription does "eel kabayaki" for 2,400 yen on Saturday on Friday, July 28, 29th.
 
Just make a reservation; accept it, and is the inside. I wait for your order, inquiry. ☎0977(24) 7126
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