")); "));
Move to the text
Even a telephone, FAX takes the order. 0120-83-8324 TEL.0977-24-7126, FAX. 0977-21-9956
2024/11/
Su
M
Tu
W
Th
F
Sa
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
2024/12/
Su
M
Tu
W
Th
F
Sa
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
2025/1/
Su
M
Tu
W
Th
F
Sa
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
Monday shop holiday (in the case of a holiday, I change it the next day)         Once a month Tuesday extra holiday
  • Shop holiday
  • Temporary closure
  • The year-end and New Year rest
Cooking Heike
〒874-0919
7-2-14, Ishigakihigashi, Beppu-shi, Oita
TEL.0977-24-7126
FAX.0977-21-9956
Business hours
A matinee: From 11:30 a.m. to 2:00 p.m.
An evening performance: From 5:30 p.m. to 9:30 p.m.
    (order stop 9:00 p.m.)
Regular holiday/every Monday
(in the case of a holiday, Monday changes it the next day) 
Tuesday (once a month temporary closure) of the third week
I do business as usual during GW, the tray period

■Duties contents
Restaurant business/artefact production and sales/food wholesale business

0
0
0
9
3
3
5

Winter limited menu/ Bungo fugu course

Bungo fugu course (special season menu from October to March) *This item has a minimum order of two servings.

※The photograph is an image.
Bungo globefish course………9,900 yen
Deep-fried vegetables with dressing, Fugu-sashi, globefish pot of fish and vegetables cooked at the diner's table, globefish, globefish chawanmushi, zosui, dessert


Back to TOP