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News from Cooking Heike
Recommended menu of March
2026-03-07
Recommended menu of March
Kakiage of the Japanese icefish, the first bonito of the season straw firing, seasonal asparagus are available.
It is ... by pufferfish soft roe, new bamboo shoot, Saganoseki nokuromeha tempura. I prepare a popular menu.
Please appreciate it.
The red sea cucumber seems to have been sold out in extreme popularity immediately.
I will tell you again as soon as it is received.






